Tomato Production 3 Week Online Course (15 Hours)

This practical course provides learners with the knowledge and skills required to cultivate tomatoes successfully from seed to harvest. It focuses on improving yield, crop quality, and consistency in both small-scale and commercial production systems.

Learners will explore the full production cycle, including seed selection, soil preparation, irrigation, and crop maintenance. The course also covers Integrated Pest Management (IPM) strategies and nutrient management practices to ensure healthy plant growth. By the end of the course, learners will be equipped to produce market-ready tomatoes efficiently and profitably.

Available in English, Afrikaans, Zulu, Xhosa and Sesotho.

On completion of the course you will receive a QCTO accredited certificate.

www.agristudies.co.za

Contact our Student Advisor on +27645978183

10 Available – This is a sale Item and not an Auction Item.
Price is per Course.