Storey’s Guide to Raising Beef Cattle

Whether you’re raising one cow or a herd, this comprehensive guide shows you everything you need to know to successfully manage your beef cattle operation. Heather Smith Thomas stresses the importance of understanding bovine behaviour while covering breed selection, calving, feeding, housing, medical care, and humane slaughter practices. Along with in-depth information on raising grass-fed animals and dealing with toxic pasture plants, you’ll also find advice on creating a viable business plan and identifying niche markets for your beef.

By: Heather Smith Thomas
Pages: 343
Dimensions: ± 22.5 cm x 15 cm
Softcover. Good condition. Very light stain and upper page rippling to about the last 100 pages.