The Cultivation of Macadamia Book

This revised Macadamia handbook therefore aims at addressing above-mentioned issues. It is a simplified and comprehensive guide that promotes production practices in a responsible and sustainable manner and that will assist and give guidance to new entrants into macadamia farming. However, experienced growers will also find this edition useful as the existing body of knowledge has expanded rapidly since the publishing of the first booklet on macadamia by the ARC-Institute for Tropical and Subtropical Crops.
he intention of this revised Macadamia handbook is to present a comprehensive view of all the production phases of the industry. The aim of the book is also t​o reach a broad spectrum of readers, not only the growers and their farm managers and advisors, but also agricultural students, technicians and researchers as well as the general public interested in farming matters. An effort has therefore been made to present the material in a reader friendly manner without neglecting the scientific principles on which various practices are based.

Softcover, 198 pages, excellent condition